Why Loose is Best
Stay Loose - for Taste, Health, and Sustainability!
There is only one reason for the existance of tea bags; strickly for convenience. On the other...
Wagashi-The Art of Japanes Tea Cakes
Wagashi - Japanese Green Tea Cakes.
Tradition in Japan is to always serve tea cakes whenever offering tea to guest. A whole art form developed...
What value is a tea leaf after a cup of tea?
Have you ever thought about the value of a tea leaf after you have enjoyed your cup of tea?
Turns out a tea leaf's value...
Tea Growing Regions of Japan
Tea Growing Regions of Japan.
Tea is grown almost everywhere in Japan Commercially and privately. What is presented on this video are some of the...
4 Ways to Harvest Tea in Japan
Tea Harvesting in Japan.
4 ways in which Japanese harvest tea.
Hand harvesting
Some classical teas are still be harvested by hand as has been the...
Plight of Assam Tea Workers
The horrible conditions which exist the tea estates of Assam is revealed in a recent documentary from BBC.
The bitter story behind the UK's national...
Japanese Tea Inspired Poetry
Japanese Tea Inspired Poetry in Shizuoka where Tea is more than a beverage.
Here in the home of Mr. Maejima-san who is a 3rd generation...
Solving the Mystery to Enjoying Japanese Green Tea
Mystery to enjoying Japanese Green Tea.
Many Americans don't like Japanese Green tea. I believe this is due to lack of knowledge about the...
Making of a great Gyokuro
An interview with Tohei Maejima -
3rd generation Gyokuro Master from the Shizuoka Region.
Mr. Maejima is a world champion Gyokuro Master 3 years in a...